Ocimum Essential Oil

Ocimum Essential Oil

Details
Other name: Ocimum Oil; Clove Basil Oil; Ocimum gratissimum oil;
Chinese Name: Ding Xiang Luo Le Oil
CAS No.: 8015-73-4
Advantage: Professional manufacturer, GMP Standard
Service: OEM Available, both Single essential oil and Compound essential oil available
Category
Single Essential Oil
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Description
Technical Parameters

Description

 

Ocimum Essential Oil is a volatile oil obtained by steam distillation from the whole herb of Ocimum gratissimum L. (Lamiaceae family). Shenlong Herbal is the professional Ocimum Essential Oil supplier in China, with competitive price and best quality of our products.

 

Basic information

 

Product Name:

Ocimum Essential Oil

Characteristic:

100% Natural Oil

Plant Part:

Whole Herbal

Manufacture Process:

Steam Distillation

 

Specification

 

Item

Standard

Color

Pale yellow aromatic liquid.

Odor

Aromatic odor and a pungent, numbing taste.

Density(20℃/20℃)

0.900~1.180

Refractive Index(20℃)

1.420~1.650

Optical Rotation(20℃)

-15.6° ~ +20.2°

Identification

Add 5~10 drops 5%Vanillin HCL into 0.5:1 ethanol, dark green appears after shaking evenly.

Solubility

Dissolve in ethanol,diethyl ether, glacial acetic acid, insoluble in water

Eugenol Content

≥65.0%

 

Application

 

Mainly used for the following symptoms:
1.Alleviating Respiratory Discomfort:

The volatile nature of eugenol and cineole in clove basil oil (Ocimum gratissimum oil) may help alleviate mild respiratory symptoms such as nasal congestion and coughing via steam inhalation or topical application (diluted). However, avoid direct inhalation of excessive amounts to prevent mucosal irritation.
2.Promotes digestive function:
Traditionally used in herbal medicine, diluted basil oil (Ocimum basilicum oil) applied via abdominal massage may stimulate gastrointestinal smooth muscle to relieve bloating or mild indigestion, but must be used with caution to avoid skin sensitivity.
 

Manufacture Process

 

product-914-800

 

Package & Storage

 

1KG, 5KG, 25KG, 180KG/Drum

Stored in a cool and dry well-closed container, keep away from moisture, strong/direct sun light and heat.

Shelf life:

3 years under Ideal Storage Conditions

 

 

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